Lemon Cake
Dissolve 1 regular box of lemon Jell-O in 1c boiling water. Cool.
1package of lemon cake mix
4eggs
3/4c oil
Glaze:
1/3c lemon juice (I use real lemons)
2c powdered sugar
Mix together. Add cooled Jell-O. Mix for 3 minutes. Pour into 9x13 cake pan. Bake at 350 degrees for 25-30 minutes or until done. Remove pan from oven. Immediately poke holes in cake with fork. Pour glaze over cake Return to warm oven for 5 minutes.
Dissolve 1 regular box of lemon Jell-O in 1c boiling water. Cool.
1package of lemon cake mix
4eggs
3/4c oil
Glaze:
1/3c lemon juice (I use real lemons)
2c powdered sugar
Mix together. Add cooled Jell-O. Mix for 3 minutes. Pour into 9x13 cake pan. Bake at 350 degrees for 25-30 minutes or until done. Remove pan from oven. Immediately poke holes in cake with fork. Pour glaze over cake Return to warm oven for 5 minutes.









7 witty replies:
whoo hoo! got it, wrote it down, now will bake up soon. hmmm, Pampered Chef Fluted Bundt pan, eh? ;-)
Im not a lemon fan but damn that looks yummy
Mmmm, I love lemon!! Sounds wonderful!
I have actually made a different cake with that glaze before! Super easy and very yummy!!
Gasp I say, gasp! I have had the idea of lemon cake bouncing around in my head for weeks now, and I've never even had lemon cake! Want. Will make. Thanks for the recipe!
Yummy! I love lemon goodies.
That looks so good.
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